duncan hines butter golden cake mix directions

Review #1739432 is a subjective opinion of poster. Review #1388005 is a subjective opinion of poster. Grease sides and bottom of each pan, flour lightly.

Beat at medium speed for 4 minutes.

Apparently, some Duncan Hines cake mixes were recalled in early November for carrying some bacteria, etc. Two 8-inch pans 25-29 min; two 9-inch pans 21-25 min; 13 x 9-inch pan 26-30 min; Bundt® pan 31-35 min; 24 cupcakes 16-20 min. Pissed Consumer © 2020 All

Good luck :). Today is Thanksgiving and my son needed a dessert for his family so mom to the rescue. Beat with an electric mixer at medium speed 4 minutes.

7 tablespoons softened butter. Review #1792066 is a subjective opinion of poster. Remove cake(s) from pan and cool completely before frosting.

Pour two-thirds of batter into prepared pan. This website is for informational purposes only and does not sell or make recommendations on where to buy any of the listed products.

What did you do to it? Use to be my favorite but after the disastrous results never again, I wasted my time and money on this product. 170 calories. I was baken for many hours and by the 3rd mix i was not happy. Mix: Blend cake mix, egg, water and softened butter in a large bowl with electric mixer at low speed for 30 seconds. Other Description Don't just say it. Combine all ingredients and mix well. Per 1/10 package. Don’t buy it until they change it back! Frost cake with spatula. 1g sat fat, 5% DV. and shall not be responsible for any errors or damages that may arise out of same. Bake time - 26-31 min. I made cakes as usual for thanksgiving with the new golden butter mix and everyone who got my cakes said they couldn't eat them because they were too dry and tasteless, so I'm not baking for xmas, because I haven't found a mix that have the same texture, taste.

Congratulations!

Pan size - Bundt®**.

Not enough structure to hold up the cake when it rises. Cake mix pouch.

TIP: LOWER FAT RECIPE: Prepare and bake following the directions above except using¾ cup (175 ml) water, 11, cup (80 ml) unsweetened applesauce and 3 large eggs. Bake following chart below. And didnt have time . Do you have something to say about Duncan Hines?

The mix has changed and I'm afraid it's for the worse. Remove cakes from pan and cool completely before frosting. Step 2 mix: Review #1405835 is a subjective opinion of poster. Why did one mix so bad! Mix: Go back to origional Butter Golden. 2 tablespoons butter (softened). 2. I can't understand WHY they can't return to the same formula that was used before and WHY they are not listening to all the complaints that have been made. the texture is crumbly and dry. I’m so sad that I have had to changed but my cakes kept sinking. (Use baking cups for cupcakes). Review #1508262 is a subjective opinion of poster.

Started making the double choc. Pour into prepared pan. and shall not be responsible for any errors or damages that may arise out of same.

It is so much better and you know exactly what goes into it. GREASE sides and bottom of pan(s) and flour lightly.

320mg sodium, 13% DV. I've used Duncan Hines for years but now I'm going to change to Pillsbury or Betty Crocker. This website is for informational purposes only and does not sell or make recommendations on where to buy any of the listed products. You need to change it back. My family has had a long time love affair with the Duncan Hines Butter Flavor Recipe.

Combine remaining cake mix, eggs, sour cream, oil, water and sugar in large bowl.

1/4 cup water. The user acknowledges and agrees that this service is for personal use only and will not be used or disseminated for any other purpose! Since all the changes have been made it is not the quality product it used to be. Bought a yellow cake mix the other day to make a quick b-day cake.

Scrape contents of bowl. Same cake i have made for years and it flips every time. I am not only making homemade cakes....both mix and frosting. Duncan Hines Butter Golden Cake Mix Recipes. Remove: Review #1755065 is a subjective opinion of poster. Ingredients: 9  (eggs .. milk .. pecans .. salt .. spice .. sugar ...), Ingredients: 10  (eggs .. milk .. nuts .. salt .. spice .. sugar ...), Ingredients: 9  (carrots .. cinnamon .. eggs .. nuts .. oil .. sugar ...), Ingredients: 8  (eggs .. milk .. oil .. sugar ...), Ingredients: 8  (eggs .. milk .. nuts .. oats .. oil .. raisins ...), Ingredients: 5  (apples .. cinnamon .. nuts .. raisins ...), Ingredients: 10  (cinnamon .. eggs .. flour .. nuts .. oil .. sugar ...), Mix first 6 ingredients and ... dish. They are perfect for sheet cakes, cupcakes, and your next creation! Bake 40 minutes or until toothpick inserted in center comes out clean.

Cake is done when toothpick inserted in center comes out clean. Review #1745405 is a subjective opinion of poster. Sugars (sugar, dextrose), Enriched flour, Modified palm oil, Wheat starch, Salt, Sodium bicarbonate, Sodium aluminum phosphate, Dicalcium phosphate, Monocalcium phosphate, Cellulose gum, Xanthan gum, Artificial flavours, Tartrazine, Allura red, Propylene glycol esters of fatty acids. Mix: Empty contents of cake mix pouch into a large bowl. Duncan Hines Butter Golden Cake Mix reviews: Pieces of plastic.

Don't waste your money. Jul 12, 2016 - Dockside copycat: Duncan Hines Butter Golden cake - follow directions for mixing. Very alarming. *Add 3-5 minutes to bake time for dark or coated pans.

Cool cake on wire rack 25 minutes. Frosting instructions:

I had the same experience with the Butter Recipe Fudge and the Classic Yellow cake mixes.

325 degrees F for dark or coated pans. Your sales should show it before long if they haven’t already. They have ruined their perfect product. * This cake mix use to taste like homemade cake. Sprinkle dry cake mix evenly over pumpkin mixture. Cake instructions:

Step 2 Mix Blend cake mix, water, softened butter and eggs in a large bowl at low speed until moistened (about 30 seconds). 3. Beat at medium speed for 4 minutes. Duncan Hines® Butter Golden Classic Cake Mix.

Perfectly moist cake mix. cake box cookies. Get Personalized Recipes and More Sign up. Cool completely before frosting. I once loved the taste and flavorings of this product, but for a few years now the aroma and buttery taste has been far less than about 5 years ago. Review #1323464 is a subjective opinion of poster. Add frosting mix and exactly one teaspoon of water.

Preheat oven to 350F degrees. Blend cake mix, water, softened butter and eggs in a large bowl at low speed until moistened (about 30 seconds). Pan size - 2 (8-inch).

Sprinkle with pecan mixture.

Prep: Preheat oven to 300 degrees F. 2. Decorate: High altitude (over 3,500 ft): preheat oven to 350 degrees F. Add 2 tablespoons of flour into cake mix. Bake: cake box cookie - not Ok what not to do. Bake time - 33-36 min. Rights Reserved, You Are About to Contact PissedConsumer.com. © Conagra Brands, Inc. All Rights Reserved. Dissatisfied customer. Preheat oven to 350 degrees F for metal and glass pans. Bake time - 22-27 min. Bought 3 cake mixes at the same time at my local walmart . The internet is full of homemade cake recipes so find one for a good butter cake! Remove cake carefully from oven with both hands using pot holders. Microwave on High 10 to 15 seconds; stir until smooth. Your daily values may be higher or lower based on your calorie needs. There appears to be to much leavening in the mix therefor the cake falls.

This mix is AWFUL! Cake instructions: You will need: Cake mix pouch.

Remove cake from pan and cool completely. Pour batter in pan(s) and bake immediately. Bake at 350 degrees for about 12 minutes.

Duncan Hines review from Atlanta, Georgia rated 1.0/5.0 with 34 Comments: I've been buying the Duncan Hines Butter Golden cake mix for over 10 years to use in my coconut cake recipe. Step 1 prep:

and moisture that dh classics had. Now, the mixes are dry after baking and sadly don’t hold up to their former beauty. ... richer flavor, substitute Duncan Hines moist deluxe butter recipe golden cake mix. Features Duncan hines Classic cake mix Butter golden Case of 12 Ingredients Sugar enriched bleached wheat flour flour niacin reduced iron thiamine mononitrate riboflavin folic acid vegetable oil shortening partially hydrogenated soybean oil propylene glycol mono- and diesters of fats mono- and diglycerides. i hope you can take my word. Blend cake mix, egg, water and softened butter in a large bowl with electric mixer at low speed for 30 seconds. Half way through I realize she has somehow combined the cake recipe and the cookie recipe. No flavor at all.

Drop by teaspoon onto ungreased cookie sheet. the yellow butter mix did not rise and it tasted like eggs. Preheat oven to 350 degrees.

Nutritional and Allergen Information may change over time due to ingredient changes, please refer to the actual packaging purchased for the actual information for this product. Will not be buying anymore!

Duncan Hines Classic Butter Golden Cake Mix. All the food lovers are fond of cakes due to the creamy and fluffy texture of chocolate, vanilla, strawberry, and many more flavors. Thank You for Your Reply! Remove cake by turning the pan over and gently pushing on the bottom center of the pan to release the cake.

Cool cake in pan for 15 minutes before removing.

DOESN'T TASTE THE SAME , VERY BLAND . POUR batter in pan(s) and bake immediately. I made a typo! Drizzle over cake.

4 tablespoons butter (softened).

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