I wanted to make some people we had invited for diner to taste some products from the French South West where I come from. Delightful! So, upon arriving back in the States, we eventually opened and cooked the duck confit. Add to cart . Woolworths does not represent or warrant the accuracy of any statements, claims or opinions made in product ratings and reviews. I suspect Rougie, which is the cheapest quality in france, has shipped their most inferior production to the USA intentionally. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Save $7.00. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Oh, and I have a bunch of leftover duck fat (the can is PACKED with duck fat!) You should not use this information as self-diagnosis or for treating a health problem or disease. The Bastilla. If you require specific information to assist with your purchasing decision, we recommend that you contact the manufacturer via the contact details on the packaging or call us on 1300 767 969. Ok....this product is the BOMB!! Please make sure that you are posting in the form of a question. Was $14.00 $14.00 / 1KG . Maple Leaf Farms Corporate 101 East Church Street P.O. Reviewed in the United States on July 25, 2018. I have lived in france and cooked Confit cuisse de canard many times. The duck legs fell to bits when trying to remove them from tin. Since it was an instant pot recipe I didn't want to spend a fortune in case it didn’t turn out well. So, when I was perusing Amazon months later, I discovered Rougie duck confit and had to order.....wondering if it would be as good as the duty free package that I obtained at the airport. leftover for whenever I want to make fries or anything else that sounds good. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Remove the duck confit from the tin and wipe off the excess fat. There was a problem completing your request. Reviewed in the United States on October 22, 2019. If we had been home we would have eaten my mother's home made confit, but living 8000 km away....I confess I thought of making my own confit, but it was impossible to find non GMO fed ducks and consequently I opted for this brand name I knew, but I had never tasted because I never had to at the end. Filters . The duck confit is already cooked and so needs to be heated through. This information is intended as a guide only, including because products change from time to time. Cassoulet and leftovers. Unable to add item to List. The beauty of this duck confit from Rougie is that all the hard work is done for you. Sincerely I will buy this product again. I HIGHLY recommend this. After trying this product it was clear why it is so highly rated! Be careful when you remove it from the can: it's already nicely cooked and very tender, and ready to fall apart if you try to move it too quickly from can to baking dish. This is not uncommon thinking in france - export the garbage to the USA. Home > Shop > Ready Prepared Gourmet French Meals To Enjoy At Home > Duck Confit. Find answers in product info, Q&As, reviews. Oh, and DUCK FAT!!!!! Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Magret duck breasts are also twice as big as a regular duck breast. To keep it from drying out in the oven, cover the confit with parchment paper. Lauren Mac: My Bastilla was a warm, flaky pastry filled with chicken and slapped with cinnamon - tasty! The color of the fat was right, and NOT white like the expensive and tasteless one I bought once in a supermarket (consequently I highly recommend you to keep this one in a Tupperware in the fridge for when you will make sauteed potatoes or a creamy potato pie). Product ratings and reviews are taken from various sources including bunch.woolworths.com.au and Bazaarvoice. Reviewed in the United States on July 3, 2019. I used only two for my meal as I did a confit de canard with endive tatin; the other two legs were reheated in a saucepan to melt the fat and then placed in the oven to brown the meat before being savored the following day with an excellent Madiran. It can be pan fried but for best results oven cook. Reviewed in the United States on June 7, 2015. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in.
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